This restaurant, featured on Kongkong Patpat, was personally visited by Kim Woo-bin, Lee Kwang-soo, Do Kyung-soo, and Kim Ki-bang, who ate grilled tofu and soybean-pulp stew. After the broadcast, it became known among fans as a pilgrimage spot 🎬
Be the first to leave a review!
No comments yet
Be the first to comment!